Produce is difficult to procure in the mountains. We came up with a solution that would allow us to serve food with the maximum freshness, flavor, and nutrients. The answer is microgreens. On-site we hydroponically grow microgreens in a climate-controlled environment. This means the greenery on your plate was cut hours to minutes before it was placed there.
20x more nutrients than mature greens
Packed with vitamins and minerals
Crisp and bold flavor
Local Produce
Although you can’t get much more local than grown in-house, we try to source other ingredients as close to home as possible. A list of suppliers is coming soon…
Our Menu
STARTERS
FRIED PICKLES
11
Housemade pickles with malt vinegar aioli
BRUSSELS SPROUTS
9
crispy Sprouts with parmesan, smoked paprika & garlic aioli